Training
Frontier’s Fe3 provides interactive, self-paced online training to educate and certify foodservice professionals about the fundamentals of energy and water efficiency. Fe3 features six modules, each of which covers a different area of foodservice energy and water use. Simple, clear ideas, interactive exercises, and analogies aid retention, and short exams reinforce key ideas. After completing all six modules, students earn a certification.
Restaurant Association
Restaurant or Hotel Operator
School or College
Utility